Out front, on the foreshore
Water views over the Esplanade, full morning sun and the beach a two minute walk away. Best before ten, best with a long black.
1A Millers Rd, Altona two doors from the water
All-day breakfast,
made the long way.
A locally owned kitchen on the Altona foreshore. Coffee poured in front of you, produce from up the road, and a seat in the sun or under the walnut tree. Open from 6:30am.
Checking hours
Foreshore views
Garden seating
Local produce
Open 6:30am weekdays
Vegan, veg and GF
Kids menu
Plated to order every table
Nothing here
arrives pre-made.
-
01
Sourdough from up the road
Thick cut and toasted hard, so it holds the weight of everything that goes on top.
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02
Smashed, then built
Avocado with lemon, whipped feta or cashew cream, confit tomato and dukkah. Nothing sits there waiting.
-
03
Out the door while it is warm
Butter, olive oil and a poached egg if you want one. It lands on the table in the sun or under the walnut tree.
Two rooms, one kitchen
Pick your seat before
you pick your breakfast.
Out front you get the water, the Esplanade and the morning sun. Out back you get shade under the walnut tree and a lot less wind. Drag the line and choose your side.
Out back under the walnut tree
Out front on the foreshore
Out back, under the walnut tree
Dappled shade, no wind off the bay and room for a pram or a long table. Where the two hour brunches happen.
Signature
Smashed avo, two ways
Sourdough from up the road, whipped feta or cashew cream, confit tomato, lemon and dukkah. Poached eggs on top if you want them.
19
All day
Nourish bowl
Grains, roast pumpkin, greens, seeds, soft egg and a green tahini. The one people order twice a week.
22
The case
Pastries, baked overnight
Croissants, escargots and whatever the kitchen felt like at 4am. Gone by eleven on a Saturday.
From $6
Lunch side
Bezirk chicken burger
Buttermilk thigh, slaw, house sauce, milk bun, fries with rosemary salt. The reason people come back after midday.
24
Coffee
Velvety, every time
Single origin filter, house blend espresso, and a chai people drive here for.
For the small ones
Kids menu
- Eggs and soldiers
- Waffle, berries, maple
- Nuggets and chips
- Baby cino, always free
12
Locally owned, locally run
The same people,
every morning.
Bezirk is not a group, a franchise or somebody's second location. It is one kitchen on Millers Rd, run by the people you will see behind the bar, buying from suppliers within a short drive of the door.
- Rated
- 4.4 out of 5 on Tripadvisor
- Ranked
- Top 3 of 69 restaurants in Altona
- Open
- Seven days, from 6:30am weekdays
What Altona says
4.4 stars, and
the same sentence twice.
-
“One of the best brekkies in the West.”
Tripadvisor review -
“Velvety smooth coffees and delectable sweet treats.”
Mamma Knows West -
“Sit out front for the water views or out back in the garden under the walnut tree.”
Tripadvisor review -
Ranked top 3 of 69 restaurants in Altona.
Tripadvisor, 4.4 out of 5
Find us
Millers Rd,
Altona.
Walk-ins always welcome, and tables can be booked ahead for groups. Bookings carry a one hour cancellation window.
| Monday to Friday | 6:30am to 3pm |
|---|---|
| Saturday and Sunday | 7am to 3pm |
| Kitchen | Breakfast and lunch, no dinner |
Checking hours
